Pago del Vicario’s organic wines reflect our commitment to the land, authenticity, and sustainability. Produced under strict ecological standards, these wines express the purity of the natural environment of our vineyards, respecting both the environment and those who enjoy wine consciously.
Organic wine is made from grapes grown without the use of pesticides, herbicides, or synthetic fertilizers. Additionally, its vinification is carried out with minimal intervention and strict control over additive use. In the European Union, the terms “organic” and “ecological” are equivalent and regulated by the same standards.
At Pago del Vicario, we apply natural practices such as crop rotation, composting, and promoting biodiversity in our vineyards, guaranteeing a product of the highest quality, free from chemical residues.
In the European context, there are no real differences between “organic” and “ecological” wine: both terms are synonymous and refer to wines certified by official bodies ensuring environmental respect from vineyard to bottle. However, in other countries like the United States, there may be differences in labeling or regulations.
Among our range, Penta Organic stands out—a red wine made with native varieties grown ecologically and fermented with indigenous yeasts. It is an authentic expression of the Manchego terroir, with body, intensity, and a natural freshness that makes it unique. Ideal for those seeking a sensory experience respectful of the environment.
At Pago del Vicario, we believe that quality and sustainability should not be incompatible with accessibility. That’s why we offer organic wines at fair prices, directly from the winery, without intermediaries.
